FRUIT TOAST WITH RICOTTA AND RASPBERRIES

Prep time:
5 minutes
Cooking time:
5 minutes
Serves1 Energy (kCal)222
Protein10.1g Carbohydrates33.3g
Total Sugars11.6g Fat4.8g
Sat Fat2.3g Fibre3.3g
Sodium204g
Phase: Active 2,Active 1,Maintenance,
Dietary Requirements: Lacto-vegetarian,Pescetarian,Vegetarian,

INGREDIENTS

  • 2 slice of fruit bread, toasted
  • 2 tablespoon low fat ricotta
  • 2 tablespoon raspberries
  • 1⁄4 teaspoon of cinnamon

Preparation

  • Spread cooked toast with ricotta
  • Top with fresh raspberries and cinnamon

About cookies on this site


Our site uses cookies and other technologies so that we, and our partners, can remember you and understand how you use our site. Access our Cookie Consent Tool, as seen on every page, to see a complete list of these technology and tell us whether they can be used on your device. Further use of this site will be considered consent. For more information, visit our Privacy Policy.

I have read and understood the Nestlé Privacy Notice. Do not show this message again.
x